From Facebook to Personal Blog

     My Daily Plate has been featured on Facebook for some time now. I feel the need to expand my capabilities. With this blog I have more space to post the daily pictures of my meal, post captions, talk about other things and get feedback from whoever wants to follow this blog.

Cheesy Chicken Spaghetti
     Today's post is about comfort food. Most of my posts will be about comfort food. I'm addicted to comfort food. Cheese. Pasta. Creamy sauce. Cheese. Cheese. My daily plate today is a Cheesy Chicken Spaghetti, made, of course, with whole wheat spaghetti. It includes onions, green peppers, cream of chicken and cream of mushroom soup, whole wheat spaghetti, shredded cheddar cheese and chopped chicken breast. Add some seasonings including chile powder, black pepper, salt, smoked paprika and a bit of sugar for a mouthful of instant comfort.

How about a quote to get us good and started?

"You don't have to cook fancy or complicated masterpieces -- just good food from fresh ingredients." -- Julia Child

Comments

  1. :::b r a n d i:::July 2, 2011 at 7:49 PM

    Whoa - that's a seriously large plate of nachos. Perhaps a little resizing is in order? LOL

    ReplyDelete
  2. KeithJuly 2, 2011 at 9:33 PM

    Probably so. Gotta learn some of the ropes. Do I need to resize before uploading?

    ReplyDelete
  3. KeithJuly 2, 2011 at 10:16 PM

    Okay. Resized and looks much better. Thanks for the help.

    ReplyDelete
  4. FedUpJuly 2, 2011 at 11:28 PM

    you didn't give the Pioneer Woman credit for that chicken spaghetti recipe!

    ReplyDelete
  5. KeithJuly 3, 2011 at 6:50 AM

    Hey, once you've added your own special touch the recipe becomes yours! But...thanks Pioneer Woman for a good recipe.

    ReplyDelete
  6. AngyJuly 3, 2011 at 8:13 AM

    Thanks for adding me... can't wait to see what else you are cooking up for us!

    ReplyDelete

Post a Comment

Popular posts from this blog

Adobo Pork Loin Chops

Image
     Tonight's Daily Plate features adobo pork loin chops grilled along with Cajun spiced fresh zucchini from my garden. Watermelon completes the entree for a fresh, spicy summer meal.   Adobo Pork Loin Chops      The zucchini was marinated in olive oil, lime juice, honey, salt and Cajun seasoning. When grilled, it blackened slightly, adding a nice grilled flavor. The zucchini was not a favorite with most of the family, but I personally thought it was delicious. Of course, most of the family thinks vegetables are limited to potatoes, English peas and broccoli.       
Read more

Chicken Breasts with Lime Herb Butter

Image
  Breaded Chicken Breasts with Lime Butter      Tonight's daily plate features bread crumb and wheat germ crusted chicken breasts pan fried in a bit of olive oil. The breasts are then drizzled with a lime, chive and dill butter for a zesty bright taste.      Accompanying the entree is sauteed broccoli with red pepper flakes and parmigiano/reggiano cheese. Finally, I had a serving of simple potato crowns for a bit of crunch. A quick, simple but delicious meal. 
Read more

Tex Mex Chicken

Image
Tex Mex Chicken with Pico   I like chicken breasts because there are so many different ways to fix them. Tonight my daily plate is 2 oz. of Tex Mex chicken topped with freshly made pico de gallo. Served with a side of maple beans, it was a light but sizzling supper for a hot summer night.
Read more